What is pumpkin powder used for?

Overview of Pumpkin Powder

Pumpkin powder is a powdered food made from pumpkin, which has attracted widespread attention due to its rich nutrients and various health benefits.

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Nutritional Information


Pumpkin powder is rich in carbohydrates, proteins, dietary fiber, vitamins (including vitamins A, C, E), carotene, pectin, and trace elements such as potassium, iron, and magnesium. In addition, pumpkin powder also contains amino acids such as citrulline and arginine and some enzymes, which are very beneficial to the human body, but the fat content is very low. Specifically, the pectin in pumpkin powder can delay the intestinal absorption of sugar and lipids, neutralize and remove heavy metals and some pesticides in the body, and help patients with weakened liver and kidney function to enhance the regeneration capacity of liver and kidney cells.

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Main nutrients and their functions


Carbohydrates and dietary fiber: provide energy and facilitate digestion.

Vitamins and carotene: enhance immunity and antioxidant effects.

Trace elements: such as potassium, iron, and magnesium, are essential for maintaining heart health and blood function.

Amino acids and enzymes: help the body's various biochemical reactions and metabolism.

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Product Benifit

Pumpkin powder has many health benefits, including:

Protect gastric mucosa

The pectin contained in pumpkin powder has good adsorption properties, which can protect the gastrointestinal mucosa from irritation. It also has a certain effect on promoting bile secretion, strengthening gastrointestinal motility, and helping digestion.

Lowers blood sugar

Pumpkin powder is rich in cobalt, which can activate the body's metabolism, promote hematopoiesis, and participate in the synthesis of vitamin B12 in the body. It is a necessary trace element for human pancreatic cells. In addition, the pectin contained in pumpkin powder can delay the intestinal absorption of sugar and lipids and lower blood sugar.

Detoxification

The pectin in pumpkin powder has good adsorption capacity, which can neutralize and remove heavy metals and some pesticides in the body. It helps to detoxify bacterial toxins and other harmful substances in the body, such as lead, mercury and radioactive elements in heavy metals.

Other Health Benefits

Pumpkin powder also has the effects of moistening the lungs, detoxifying, brightening hair, losing weight, improving eyesight, benefiting the cardiovascular system, harmonizing the stomach, nourishing the kidneys, nourishing the skin, lowering blood sugar and thirst, inhibiting cancer and tumors, and nourishing yin and replenishing deficiency.

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Application Areas

Pumpkin powder is widely used in many fields due to its unique nutritional value and health benefits:

Natural health supplements

Pumpkin powder can be used as a special food for diabetics and a health food for consumers.

Functional foods and drinks

Pumpkin powder is widely used in functional foods and beverages to help improve overall health.

Food additives and fortifiers

Pumpkin powder can be used as an additive and fortifier for high-end pasta and meat foods to increase the nutritional value and taste of the food.

Special additives for advanced cosmetics and pharmaceutical raw materials

Pumpkin powder can also be used as a special additive for high-end cosmetics and as a pharmaceutical raw material, utilizing its unique nutritional ingredients.

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To sum up, pumpkin powder is not only rich in nutritional value, but also has many health benefits. It is a healthy food suitable for a wide range of people.

 

 

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